Chelsea Market Sunday Supper

What a cool idea!
The scene was a long table, reminiscent of a farm table, minus the bugs and the night chill.
In the back, walls of glass, not modern though and some stores glowing, with their prized possessions in the windows.

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There were about 278 people. There were about 20 waiters and servers. There were 8 students and a few coordinators. Here are some of the scenes and some of the food.

The goodies bad was kind of cool. It has a mini-Santoku, some beef jerky, a James Beard guide-book, a Samuel Adams Glass and a very environmentally friendly dish, one- time usage though.

Check out the picture.
We had the beef jerky 🙂