Pizza at home-fancy style

1/2 hour to prep and 1/2 hour on 350 to 400 to cook

1 pastry sheet (12 x 12 in) or two but then double ingredients
1 cup chunky tomato in sauce
1.5 cups of onions -precooked in frying pan with oil and basil
1/2 cup of grated cheese
1/4 cup of sun-dried tomatoes, chopped
1/4 cup of yellow peppers, chopped
1/2 sup of chopped up cooked sausage
2-3 pineapple rings-chopped up to same size as sausage
1 egg-beaten well

1) make tomato in sauce to your liking-put in a container
2) cook onions with basil with a tsp of brown sugar–not sweet
3) cooked sun-dried tomatoes with peppers
4) cooked pineapple with sausage, add about 1/4 cup of onions to this and cook quickly
5) pastry sheet-fold edges in about 1/2 inch so you are making like a wall–short one, just so the sauce does not run out and when the sheet cooks all the stuff is inside
6) sauce first then put as you wish all the ingredients
7) secure the edges, brush edges with beaten egg yolk
8) bake on greased cookie sheet, pizza stone or flat oven wear 350-375–wait till edges are brown

bon appetit

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